Program Committee

Yu Wang
2026 Summit Chair
Associate Professor, Food Chemistry
UF/IFAS Citrus Research and Education Center
Lake Alfred, Florida, USA

Karel Coosemans
Vice President, Citrus Innovation
International Flavors and Fragrances (IFF)
Hilversum, Netherlands

Matthias Guentert
Consultant
Ridgewood, New Jersey, USA

Thomas Kauz
Director Analytical and Research Science
Symrise AG, North America
Teterboro, New Jersey, USA

David McKeithan
Vice President of Research & Development, Global Citrus
Archer Daniel Midland Company (ADM)
Winter Haven, Florida, USA

Feng Shi
Category Technical Leader-Sweet
Givaudan
Cincinnati, Ohio, USA