Closing Plenary – The Role of Science

Thursday, April 25, 2019

5:00pm – 6:00pm

Moderator:

Dr. Nick Aumen, Regional Science Advisor – South Florida, USGS, Davie, FL


Session Schedule

5:00pm

Opening Remarks

5:15pm

Dr. Jack Payne, Senior Vice President for Agriculture and Natural Resources, University of Florida/IFAS, Gainesville, FL

5:30pm

Mr. Chauncey Goss, Chairman, Governing Board, South Florida Water Management District (SFWMD), West Palm Beach, FL

5:45pm

Open Discussion and Q&A with Attendees

6:00pm

Session Concludes


Speakers

Dr. Jack Payne

Dr. Jack Payne

Senior Vice President for Agriculture and Natural Resources

Jack Payne is the Senior Vice President for Agriculture and Natural Resources at the University of Florida and the Administrative Head for the Institute of Food and Agricultural Sciences. Prior to his current position he served as a Vice President at Iowa State University, and, previous to Iowa State, he was a Vice President and Dean at Utah State University. Jack also has experience at two other land-grant institutions: Pennsylvania State University, where he served on the faculty of the School of Forest Resources, and, later, at Texas A&M University, where he served as a faculty member in the Fisheries and Wildlife Department.

After leaving Texas A&M University, Payne had a long career with Ducks Unlimited (DU), as their National Director of Conservation. While at Ducks Unlimited, some of his successes included the development of DU’s private lands program with agriculture, the development of a national conservation easement program and the expansion of their Mexican program to Central and South America.

Payne received his M.S. in Aquatic Ecology and his Ph.D. in Wildlife Ecology from Utah State University and is a graduate of the Institute for Educational Management at Harvard University. He is a tenured professor in the Department of Wildlife Ecology and Conservation at the University of Florida.

Mr. Chauncey Goss

Mr. Chauncey Goss

Chairman, Governing Board

Chauncey Goss is the founder and managing partner of Goss Practical Solutions – a firm that provides federal fiscal policy analysis and budget forecasting. Prior to starting the firm, Goss served as Deputy Staff Director and Director of Budget Review for the House Budget Committee under Paul Ryan.

Before working on Capitol Hill, Goss worked for the Executive Office of the President in the Office of Management and Budget's National Security Division where he was instrumental in ensuring the Department of Defense and intelligence community were properly resourced. Prior to that, he worked as a strategic planner under contract to the Air Force, Navy and intelligence community.

As a long-time resident of Southwest Florida, Goss first became involved with water quality issues when he worked as the Executive Director of the Gasparilla Island Conservation and Improvement Association on Boca Grande in the early 1990s.

Goss grew up on Sanibel Island and currently lives there with his wife and three sons. He is active in his community and serves as an elected member of the Sanibel City Council. He is past Chair of the Board of Trustees at the Canterbury School in Fort Myers. He serves on the boards of Captains for Clean Water (Treasurer); the Southwest Florida Community Foundation (Executive Committee); the Sanibel Captiva Conservation Foundation; and the United Way of Lee, Hendry, Glades and Okeechobee counties. He has served as an appointed member of the Lee County Coastal Advisory Council and as an appointed member to the Charlotte Harbor National Estuary Program's Management Committee.

He received a B.A. (Area Studies – Political Science, Environmental Studies, English) from Rollins College and a Master's Degree in Public Policy from Georgetown University.



The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) is a federal-state-county partnership dedicated to developing knowledge in agriculture, human and natural resources, and the life sciences, and enhancing and sustaining the quality of human life by making that information accessible. While extending into every community of the state, UF/IFAS has developed a national and international reputation for its accomplishments in teaching, research and Extension.

UF/IFAS OCI

OCI stands for the Office of Conferences & Institutes. It is a full service conference planning agency at the University of Florida. OCI was created to support the Institute of Food and Agricultural Sciences (IFAS) mission to develop knowledge in agriculture, human and natural resources, and to make that knowledge available to people to sustain and enhance the quality of life.

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