Become a Sponsor

It is only through the generous financial contributions from citrus processing and related industries that make this conference possible and their donations are greatly appreciated.

If you are interested in becoming a sponsor for the next conference, please contact Renée Goodrich Schneider, Program Organizer.

In appreciation of your support, your company will receive recognition in the following ways:

  • on the conference website with a link to your firm's home page. Sponsor recognition generally begins in July.
  • in the electronic 2nd announcement. Commitment by June.
  • in the final agenda given to all participants at the conference. Commitment by July 29.
  • on signage during the sponsored event. Commitment by July 29.
  • through sponsor ribbons for registered* sponsors.
  • through PowerPoint slides during meeting breaks.
  • through announcements during the conference.
  • logo recognition on the back of the program book. Commitment by July 29.
  • on the website until the next ICBC is announced!

*There is no quid pro quo associated with any donation. All attending sponsors are to register and pay the registration fee.

UF/IFAS Extension

Extension is a partnership between state, federal, and county governments to provide scientific knowledge and expertise to the public. The University of Florida (UF), together with Florida A&M University (FAMU), administers the Florida Cooperative Extension Service. UF/IFAS Extension encompasses thousands of Extension faculty members, scientists, educators, administrative staff, and volunteers, all working to provide solutions for your life.

UF Food Science & Human Nutrition

The Food Science and Human Nutrition Department (FSHN) is one of the world’s largest combined academic programs where food science, nutritional sciences, and dietetics are all studied within one department. FSHN has nearly 25 full-time faculty members, 80 graduate assistants, and 600 undergraduate students.


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Venue & Hotel

Become a Sponsor

Past Events

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